Outdoor cooking with charcoal

Thursday, 19 July 2012

How to spit roast a lamb

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Spit roast lamb can be a daunting process but with some preparation, planning, and patience, it can be done by any home cook.  ...
3 comments:
Friday, 29 June 2012

Spit Roasting: Bringing People Together

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Spit Roasting: Bringing People Together Medieval style To the modern observer, the sight of a whole carcass impaled upon the horizon...
1 comment:
Wednesday, 20 June 2012

Fire pits are back

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The Return of the Fire Pit   Few things in modern life carry the rustic appeal of the fire pit . Sitting around a raging fire, hands w...
Thursday, 14 June 2012

Charcoal or Gas?

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Charcoal  or gas? I am often asked by customers whether they should buy a  charcoal or gas spit roaster . While it i...
Friday, 8 June 2012

Spit roasted meat

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Everybody loves succulent spit roasted meat cooked slowly over several hours. So what is the secret to cooking that perfect spit roasted...
12 comments:
Wednesday, 6 June 2012

Introduction to outdoor cooking

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Hi Everyone, We are excited to announce the launch of our outdoor cooking blog! As designers and manufacturers of spit roasts, pizza ov...
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