Wednesday, 6 June 2012

Introduction to outdoor cooking

Hi Everyone,

We are excited to announce the launch of our outdoor cooking blog!

As designers and manufacturers of spit roasts, pizza ovens, charcoal BBQs and fire pits, we have a range of hints and recipes we'd like to share with you all.

Upcoming posts:

  • Tips to consider before purchasing a spit roast
  • How to make your own spit
  • Perfecting your spit roasted meat
  • Turning your gas BBQ into a spit roaster
  • Meat recipes - chicken, pork, lamb and beef
  • Pizza recipes
  • Cooking with wood fired pizza ovens

.......and many many more

In the meantime, we'd like to leave you with the thought of mouth-watering roast pork cooking on a spit for 4 hours......this was our new years day lunch!



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